Friday, December 31, 2010

New Year's Eve 2010

New Year's Eve 2010

Peking duck
Winter melon, lotus root, Napa cabbage, & bean thread noodle soup
Steamed buns
Scallions
Hoisin sauce

Molten chocolate cakes with mint fudge sauce

Family favorite: Peking duck

Made by... Norbert & me (buns), Anja & Maxime (cakes)

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