Tofu in Creamy Nut Butter Sauce with Scallions

Tofu in Creamy Nut Butter Sauce with Scallions
Green Beans and Carrots
Carrot Top Pesto
Short Grain Brown Rice

Made by... Anja (carrots prep)

New: Carrot Top Pesto (by Diane Morgan, in Roots: The Definitive Compendium with More Than 225 Recipes. Chronicle Books, 2012. Published online on "Finding Flavor In The Castoff Carrot Top," on All Things Considered, NPR. Published: March 7, 2013.

https://www.npr.org/2013/03/07/173722085/finding-flavor-in-the-castoff-carrot-top

Potluck

Potluck
 ...with the Brouet/Saunders, Tao/Jones, and Zlokapa families

We contributed:
Grilled Chicken Bites with Peanut Sauce
Beet-Pickled Deviled Eggs
Chow Mein with Chicken, Fish Balls, and Yau Choy
Chow Mein with Tofu, Sugar Snaps, Red Bell Peppers, and Baby Bok Choy

Gifted:
Rugelach
Hazelnut Cookies

Made by... Norbert (chicken); Anja and me (peanut sauce, deviled eggs, rugelach)

New: Peanut Sauce (by Didi Emmons, Vegetarian Planet. Boston: Harvard Common P, 1997); Beet-Pickled Deviled Eggs (by Ian Knauer, November 2014, on epicurious.com); Hazelnut Cookies (Gourmet, May 2004)

Grilled Monchong with Olive Tapenade

Grilled Monchong with Olive Tapenade
Sautéed broccoli
Wild rice with dried cherries and scallions

New: olive tapenade (based on "Tapenade" by Keith McNally, Riad Nasr, and Lee Hanson, The Balthazar Cookbook on epicurious.com, October 2003)