Glazed Tofu with Chile and Star Anise

Glazed Tofu with Chile and Star Anise
Crunchy Asian Coleslaw
Medium Grain Brown Rice

Made by... Anja (all)

New: Glazed Tofu with Chile and Star Anise (by Yewande Komolafe, in NYTime Cooking); Crunchy Asian Coleslaw (Taste of Home)

Black-Bean Tofu with Broccoli

Black-Bean Tofu with Broccoli
Tofu Fu Yung Soup
Medium Grain Brown Rice
Best Chocolate Cake with Chocolate Mousse and Cherries

Made by... Maxime and Anja (soup); Anja (cake)

New: Black-Bean Tofu with Broccoli (based on, "Black-Bean Shrimp with Chinese Broccoli," by Lillian Chou, in Gourmet,  February 2006)

Photo by Sandra

Silken Tofu Banchan

Silken Tofu Banchan
Marbled Tea Eggs
Quick Cucumber Pickles
Stir-Fried Baby Bok Choy
Medium Grain Brown Rice

Made by... Anja and me (eggs); Anja (tofu, pickles, bok choy, and rice)

New: Silken Tofu Banchan (by Li's QuaranEATS. Instagram post. Published: April 25, 2021. https://www.instagram.com/quaraneat/?hl=en)

One-Pot Japanese Curry and Rice Two Ways

One-Pot Japanese Curry and Rice Two Ways
 ...with chicken or tofu
Roasted Broccoli, Black Radish, and Red Onion
Speculaasjes Cookies

Made by... Norbert (cookies); Anja and me (curry and rice, veg)

New: One-Pot Japanese Curry and Rice (by Kay Chun, based on "One-Pot Japanese Chicken Curry and Rice," in NYTimes Cooking); Speculaasjes (by Rutger van den Broek in rutgerbakt.nl. Published: November 3, 2019)

Fresh Ramen(ish) with Vegetarian Duck

恭喜發財 Gongxi facai!
Happy Lunar New Year!

Fresh Ramen(ish) with Vegetarian Duck (sù yā 素鸭)
Pan-Fried Brussels Sprouts with Honey, Rice Vinegar, Soy Sauce, and Red-Pepper Flakes

Made by... Norbert (noodles); Anja and me (vegetarian duck); Anja (Brussels sprouts)

New: Chinese Vegetarian Duck (by Judy, thewoksoflife.com. Published: January 28, 2021)

Japchae with Tofu

Japchae with Tofu
Hot and Sour Soup
Stir-Fried Broccoli, King Oyster Mushroom, Red Bell Pepper, and Bamboo Shoots
Redux: Earl Grey Ice Cream with Chocolate Chips and Caramel Sauce

Made by... Anja (japchae)

New: Japchae with Tofu (based on, "Japchae: Korean Glass Noodle Stir Fry," by Kaitlin in The Woks of Life. Published: April 15, 2019, updated: August 17, 2020)

Maple-Roasted Tofu with Butternut Squash and Bacon

Maple-Roasted Tofu with Butternut Squash and Bacon
Medium Grained Brown Rice

New: Maple-Roasted Tofu with Butternut Squash and Bacon (by Melissa Clark, "The Meat-Lover's Guide To Eating Less Meat," in New York Times and NYTimes Cooking. Published: January 2, 2020)

Tofu Scramble

Tofu Scramble
Roasted Cauliflower with Onion and Parmesan Cheese
100% Whole Wheat Bread

Made by... Anja (all)

New: Tofu Scramble (by Ali Slagle in NYT Cooking)

Chicken or Tofu Bulgogi Lettuce Wraps

Chicken or Tofu Bulgogi Lettuce Wraps
Stir-Fried Baby Bok Choy
Jasmine Rice and Quinoa
Redux: Red Bean Buns and Custard Buns

Made by... Anja, Maxime, and me (bulgogi); Maxime (veg)

New: Chicken or Tofu Bulgogi Lettuce Wraps (based on "Chicken and Mushroom Bulgogi Lettuce Wraps" by Kay Chun, in NYTimes Cooking)

Saag Tofu

Saag Tofu
Sweet Potato Roti

Made by... Anja (roti)

New: Saag Tofu (by Mary Rose Shulman in "The Taste of Spring, by the Bunch or Bag: Indian Tofu with Spinach," New York Times and NYTimes Cooking. Published: April 9, 2012); Sweet Potato Roti (by Andi Oliver, BBC Food)

Photo by Sandra

Crispy Tofu with Cashews and Blistered Broccoli

Crispy Tofu with Cashews and Blistered Broccoli
Cucumber-Tomatillo Gazpacho

Made by... Anja, Maxime, and me (all)

New: Crispy Tofu with Cashews and Blistered Broccoli (based on, "Crispy Tofu with Cashews and Blistered Snap Peas," by Yewande Komolafe, in New York Times, "This One Pan Meal Shows Just How Joyful Tofu Can Be," and NYTimes Cooking. Published: June 26, 2020);  Cucumber-Tomatillo Gazpacho (bonappetit.com. Published: August 2016)

Fresh Ramen(ish) with Spicy Pork OR Soy Protein Crumbles and Crimini Mushrooms and Herbs

Fresh Ramen(ish) with Spicy Pork OR Soy Protein Crumbles and Crimini Mushrooms and Herbs
General Tso's Cauliflower

Made by... Norbert (noodles); Anja and me (spicy pork and soy protein)

New: Spicy Pork OR Soy Protein Crumbles and Crimini Mushrooms and Herbs (based on "Rice Noodles with Spicy Pork and Herbs," by Tejal Rao in NYTimes Cooking); General Tso's Cauliflower (by Bill in thewoksoflife.com. Published: October 6, 2015, last updated: April 9, 2020)

Crisp Tofu Katsu With Lemon-Tahini Sauce

Crisp Tofu Katsu With Lemon-Tahini Sauce
 ...on jasmine rice and quinoa
 ...with roasted cauliflower and shiitake mushrooms
Redux: Snickerdoodle Bars

Made by... Anja, Maxime, and me (tofu); Maxime (rice and quinoa)

New: Crisp Tofu Katsu With Lemon-Tahini Sauce (by Kay Chun in NYTimes Cooking)

Braised Glass Noodles with Tofu, Spinach, and Nappa Cabbage

恭喜發財 Gongxi facai!
Happy Lunar New Year!

Braised Glass Noodles with Tofu, Spinach, and Nappa Cabbage
Tofu Fu Yung Soup

New: Braised Glass Noodles with Tofu, Spinach, and Nappa Cabbage (based "Braised Glass Noodles with Pork and Napa Cabbage," by Judy in The Woks of Life. Published: April 5, 2016, last updated: JUne 11, 2019u

Braised Tofu

Braised Tofu
Stir-Fried Broccoli
Redux: Short Grain Brown Rice

New: Braised Tofu (based on "Ultimate Braised Tofu," by Bill in The Woks of Life, posted April 28, 2018, updated May 23, 2019)

Almond-Crusted Baked Tofu Nuggets

Almond-Crusted Baked Tofu Nuggets
Roasted Butternut Squash and Broccoli Rabe
Pita Crisps

New: Almond-Crusted Baked Tofu Nuggets (by Sarah Bond, liveeatlearn.com)

Turkey Burgers OR Indian Spiced Black Bean and Tofu Burgers

Turkey Burgers
 ...with optional avocado and tomatoes, or sautéed onions
OR Indian Spiced Black Bean and Tofu Burgers
 ...with arugula and goat cheese
Salad with Plums, Cucumbers, and Sugar Snaps
 ...with optional roasted pepitas and goat cheese

Made by... Anja and me (all)

New: Indian Spiced Black Bean and Tofu Burgers (by Jaden Hair at Steamy Kitchen, steamykitchen.com)

Regular: burgers

Soba Noodles with Eggplant and Mango

Soba Noodles with Eggplant and Mango
 ...with teriyaki tofu and peanuts

New: Soba Noodles with Eggplant and Mango (by Yotam Ottolenghi, Plenty: Vibrant Vegetable Recipes from London's Ottolenghi. San Francisco:Chronicle Books, 2011)

Photo by Sandra

Mee Goreng

Mee Goreng
Smoky Eggplant Soup
Apple Pie a lá Mode

New: Mee Goreng  (by Yotam Ottolenghi, Plenty: Vibrant Vegetable Recipes from London's Ottolenghi. San Francisco:Chronicle Books, 2011)

Shanghai Rice Cake Stir Fry with Shepherd's Purse

Gongxi facai!
Happy Lunar New Year!

Shanghai Rice Cake Stir Fry with Shepherd's Purse
Redux: Pure Cut Chicken with Ginger-Scallion Sauce
Cabbage with Carrot and Scallions

New: Shanghai Rice Cake Stir Fry with Shepherd's Purse (by Judy on The Woks of Life, posted March 30, 2015)