Showing posts with label noodles. Show all posts
Showing posts with label noodles. Show all posts

Friday, January 29, 2021

Japchae with Tofu

Japchae with Tofu
Hot and Sour Soup
Stir-Fried Broccoli, King Oyster Mushroom, Red Bell Pepper, and Bamboo Shoots
Redux: Earl Grey Ice Cream with Chocolate Chips and Caramel Sauce

Made by... Anja (japchae)

New: Japchae with Tofu (based on, "Japchae: Korean Glass Noodle Stir Fry," by Kaitlin in The Woks of Life. Published: April 15, 2019, updated: August 17, 2020)

Saturday, November 14, 2020

Biang Biang Noodles Two Ways

Anja's Choice: Birthday Week

Biang Biang Noodles Two Ways
 ...with Spicy Cumin Lamb
 ...with Spicy Cumin Tofu
Sautéed Cabbage with Caraway Seeds and Sake
Redux: Apple Gingersnap Crumble

Made by... Anja and me (noodles)

New: Biang Biang Noodles (based on "Spicy Cumin Lamb Biang Biang Noodles," by Sarah in The Woks of Life. Posted: January 15, 2017. Updated: September 9, 2020)

Monday, November 9, 2020

Peanut Noodles

Peanut Noodles
Pan-Fried Tofu
Miso Glazed Sweet Potatoes, Carrots, and Green Beans

Made by... Anja (veg and tofu); Anja and me (peanut noodles)

New: Peanut Noodles (by Kaitlin in The Woks of Life. Published: July 19, 2020, updated: September 14, 2020)

Sunday, September 27, 2020

Soba Salad

Soba Salad
Tofu Fu Yung Soup
Redux: New Year's Cake (年糕,  Niángāo)

New: Soba Salad (by Mark Bittman in "One Man's Salad Is Another's Noodles," New York Times and NYTimes Cooking)


Photo by Anja


Saturday, August 1, 2020

Chinese Handmade Noodles Two Ways

Chinese Handmade Noodles Two Ways
 ...with chicken and fish balls
 ...with seitan strips and omelette
Stir-Fried Yau Choy
Redux: Best Chocolate Cake with Cherry Garcia Ice Cream

Made by... Anja, Maxime, and me (noodles); Anja and me (yau choy)

New: Chinese Handmade Noodles (by Sarah in The Woks of Life. Published: December 15, 2019, updated: May 21, 2020)

Tuesday, February 4, 2020

Braised Glass Noodles with Tofu, Spinach, and Nappa Cabbage

恭喜發財 Gongxi facai!
Happy Lunar New Year!

Braised Glass Noodles with Tofu, Spinach, and Nappa Cabbage
Tofu Fu Yung Soup

New: Braised Glass Noodles with Tofu, Spinach, and Nappa Cabbage (based "Braised Glass Noodles with Pork and Napa Cabbage," by Judy in The Woks of Life. Published: April 5, 2016, last updated: JUne 11, 2019u

Friday, July 19, 2019

Chow Fun Two Ways

Chow Fun Two Ways
 ...vegetable and tofu
 ...turkey
Chocolate Ice Cream

Made by... Maxime and me (vegetable and tofu chow fun); Norbert and me (turkey chow fun)

New: Vegetable and Tofu Chow Fun (based on "Vegetable Chow Fun," by Bill in The Woks of Life, posted April 9, 2016, updated June 9, 2019); Turkey Chow Fun (based on "Beef Chow Fun," by Bill in The Woks of Life, posted June 12, 2014, updated July 9, 2019)

Thursday, June 20, 2019

Korean Glass Noodles (Jap Chae)

Korean Glass Noodles (Jap Chae)
Teriyaki Tofu OR Teriyaki Tuna

Made by... Maxime and me (noodles and tofu)

New: Korean Glass Noodles (Jap Chae) (by Jaden Hair, Steamy Kitchen, steamykitchen.com)

Tuesday, May 7, 2019

Soba Noodles with Eggplant and Mango

Soba Noodles with Eggplant and Mango
 ...with teriyaki tofu and peanuts

New: Soba Noodles with Eggplant and Mango (by Yotam Ottolenghi, Plenty: Vibrant Vegetable Recipes from London's Ottolenghi. San Francisco:Chronicle Books, 2011)

Photo by Sandra

Friday, March 15, 2019

Mee Goreng

Mee Goreng
Smoky Eggplant Soup
Apple Pie a lá Mode

New: Mee Goreng  (by Yotam Ottolenghi, Plenty: Vibrant Vegetable Recipes from London's Ottolenghi. San Francisco:Chronicle Books, 2011)

Friday, February 8, 2019

Whole Fish with Ginger and Scallions

Gongxi facai!
Happy Lunar New Year!

Whole Fish with Ginger and Scallions
 ...with Tai Snapper
Buddha's Delight (罗汉斋, luóhàn zhāi)
Redux: Spring Rolls
Tang Yuan with Black Sesame or Peanut Filling

New: Buddha's Delight (Vegetarian Lo Han Jai) (by Bill on The Woks of Life, posted Feb. 19, 2015)

Photo by Sandra

Photo by Sandra

Photo by Sandra



Tuesday, February 5, 2019

Pure Cut Chicken

Gongxi Facai!
Happy Lunar New Year!

Pure Cut Chicken
Stir-Fried Sticky Rice Cakes (Nian Gao)
 ...with Tofu
Stir-Fried Long Choy Sum with Shiitake Mushrooms

New: Stir-Fried Sticky Rice Cakes (Nian Gao) (by Sarah on The Woks of Life, posted: Dec. 9, 2013)

Photo by Sandra

Wednesday, November 21, 2018

Red Curry Noodle Bowls with Cabbage Two Ways

Red Curry Noodle Bowls with Cabbage Two Ways
 ...with carrots and red bell pepper
 ...with steak OR fried tofu

New: Red Curry Noodle Bowls with Cabbage Two Ways (based on "Red Curry Noodle Bowls with Steak and Cabbage," by Anna Stockwell, epicurious.com, March 2017)

Monday, October 15, 2018

Warm Glass Noodles and Edamame

Warm Glass Noodles and Edamame
 ...with Tofu Cutlet and Roasted Peanuts
Stir-Fried Bok Choy

New: Warm Glass Noodles and Edamame (by Yotam Ottolenghi, Plenty: Vibrant Vegetable Recipes from London's Ottolenghi. San Francisco:Chronicle Books, 2011)

Thursday, December 28, 2017

Dinner @ Grocery Cafe (Oakland, CA)

Norbert and me...
Dinner @ Grocery Cafe (Oakland, CA)

Anja and Maxime...
Udon Noodle Soup with Egg in Dashi
Lemon-Simmered Kabocha Squash

Made by... Anja and Maxime (noodles and kabocha)

New: Udon Noodle Soup with Egg in Dashi (based on "Moon-Viewing Noodles in Broth" by Elizabeth Andoh, Washoku. Berkeley, CA: Ten Speed Press, 2005) Lemon-Simmered Kabocha Squash (by Elizabeth Andoh, Washoku. Berkeley, CA: Ten Speed Press, 2005)



Wednesday, May 4, 2016

Korean Meatballs and Noodles

Korean Meatballs and Noodles
Sautéed Cauliflower

Florence Fabricant, “Korean Meatballs and Noodles”, in The New York Times, April 27, 2016

Saturday, September 26, 2015

Home-Cured Spiced Swordfish Steak

Home-Cured Spiced Swordfish Steak
 ...Swordfish Steak with Ramen Noodles and Baby Vegetables

Made by... Norbert (fresh ramen noodles)

New: Home-Cured Spiced Swordfish Steak (by Hugo Arnold, The Wagamama Cookbook. Kyle Books, 2006)

Tuesday, February 17, 2015

Spiced Vegetable Stir-Fry

Spiced Vegetable Stir-Fry
 ...with chile, soy sauce, miso soup, and lemon grass

New: Spiced Vegetable Stir-Fry (by Hugo Arnold, in The Wagamama Cookbook. Kyle Books, 2006).

Tuesday, February 3, 2015

Gado Gado

Gado gado
 with... tofu, hard boiled eggs, green beans, and carrots
Peanut Sauce
Singapore Noodles

New: Singapore Noodles (by Corinne Trang in  Noodles Every Day: Delicious Asian Recipes from Ramen to Rice Sticks, on epicurious.com July 2009)

Tuesday, December 16, 2014

Yasai Chili Men

Yasai Chili Men (Stir-Fried Vegetables with Tofu and Soba Noodles)

New: Yasai Chili Men: Stir-Fried Vegetables with Tofu and Soba Noodles (by Hugo Arnold, in The Wagamama Cookbook. Kyle Books, 2006).