Sunday, October 25, 2020

Fettuccine with Portobellos and Winter Greens

Fettuccine with Portobellos and Winter Greens
 ...with Field Roast Vegetarian Mexican Chipotle Sausage OR Applegate Chicken Feta Sausage
Japanese Milk Bread with Butter and Orange Marmalade

Made by... Anja and me (bread); Norbert (fresh pasta)

New: Japanese Milk Bread (by Julia Moskin "Three Recipes to Savor to the Last Crumb," New York Times and NYT Cooking. Published: April 22, 2014)

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