Wednesday, December 9, 2020

Baked Rice with White Beans, Leeks and Lemon

Baked Rice with White Beans, Leeks and Lemon
Golden and Red Beets
Sautéed Beet Greens
Yogurt Sauce with Garlic, Ginger, Chili and Indian Spices

New: Baked Rice with White Beans, Leeks and Lemon (by Ali Slagle, NYTimes Cooking)

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