Happy Lunar New Year!
Sekihan (Red Bean Sticky Rice)
Nishime (Dashi-Braised Vegetables)
New: Sekihan (Red Bean Sticky Rice) and Nishime (Dashi-Braised Vegetables) (by Hannah Kirshner, in "In Japanese New Year Dishes, a Family Connects with its Past," in NYTimes Cooking, published: December 24, 2019)
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| Photo by Sandra |
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