Thursday, September 29, 2011

Black bean tart

Black bean tart
Sauteed yellow wax beans

Regular: black bean tart

Wednesday, September 28, 2011

Pan-fried tilapia fillets dusted with corn meal

Pan-fried tilapia fillets dusted with corn meal
Pan-friend sunburst and scallopini squashes
Black rice with scallions and sweet potatoes

New: black rice with scallions and sweet potatoes (Gourmet, January 2004)

Tuesday, September 27, 2011

Monday, September 26, 2011

Red lentil soup with lemon

Red lentil soup with lemon
Sauteed lacinato kale
Aidell's spinach and feta sausage*
Rice

Sunday, September 25, 2011

Saturday, September 24, 2011

Pizzas...

Pizzas...
with pepperoni and turkey-Italian sausage or black olives and green bell peppers
Endive and snap pea salad with Parmesan dressing

New: endive and snap pea salad with Parmesan dressing (Bon Appetit, August 2011, on epicurious.com)

Regular: pizzas

Thursday, September 22, 2011

Wednesday, September 21, 2011

Grilled tuna with wasabi mayonnaise

Grilled tuna with wasabi mayonnaise
Spinach salad with strawberries and goat cheese
Salt and pepper oven fries

New: spinach salad with strawberries and goat cheese (based on green salad with strawberries and goat cheese, May/June 2009, on eatingwell.com), and salt and pepper fries, Bon Appetit, May 2007, on epicurious.com)

Tuesday, September 20, 2011

Chicken with onions, chickpeas, and almonds

Chicken with onions, chickpeas, and almonds
Sauteed zucchini and onions
Rice

New: chicken with onions, chickpeas, and almonds (from Claudia Roden, The New Book of Middle Eastern Food. Afred A. Knopf, 2009)

Sunday, September 18, 2011

Honey-glazed rack of lamb

Honey-glazed rack of lamb
Salad of garden-grown lettuce, lemon cucumbers, and radish
Doppelbock bread (beer bread)

Made by... Norbert and me (lamb)

New: Honey-glazed lamb (Bon Appetit, November 1997, on epicurious.com) and doppelbock bread (by Mark Bittman, September 1, 2011, on nytimes.com)

Saturday, September 17, 2011

Turkey burgers

Turkey burgers
Salad

Made by... Norbert

Regular: turkey burgers

Friday, September 16, 2011

Mapo tofu

Mapo tofu
Sauteed choy sum mui and shiitake mushrooms
Rice

Thursday, September 15, 2011

Mexican layered tortillas and kidney beans

Mexican layered tortillas and kidney beans
Roast beet salad with goat cheese and mandarin oranges

Made by... Norbert and me (beet salad)

New: Mexican layered tortillas and kidney beans (Beans & Rice by Joanne Weir, Weldon Owen Inc., San Francisco, 1994)

Wednesday, September 14, 2011

Clay pot ginger chicken

Clay pot ginger chicken
Gobo and carrots
Rice

New: clay pot ginger chicken (by Mai Pham at foodandwine.com,
http://www.foodandwine.com/recipes/clay-pot-ginger-chicken)

Tuesday, September 13, 2011

Broiled cod with tomatoes, red onions, and capers

Broiled red cod with tomatoes, red onions, and capers
Sauteed spinach with garlic and lemon
Rice

New: broiled red cod with tomatoes, red onions, and capers (by Mark Bittman, "Broiled, Sauteed, Roasted, Poached," The New York Times Magazine, March 31, 2011)

Sunday, September 11, 2011

Turkey tacos

Turkey tacos
Salad

Made by... Norbert and me (tacos), and Norbert (salad)

Regular: tacos

Saturday, September 10, 2011

Friday, September 9, 2011

Pasta with cannellini, bacon, and sage soup

Pasta with cannellini, bacon, and sage soup
Salad of heirloom tomato, English cucumber, and garden-grown lemon cucumber, snap peas, and radish

Thursday, September 8, 2011

Wednesday, September 7, 2011

Grilled swordfish kabobs with lime-butter

Grilled swordfish kabobs with lime-butter
Eggplant salad
Grilled corn
Twice-cooked red skinned potatoes

Tuesday, September 6, 2011

Mustard grilled chicken

Mustard grilled chicken
Pan-roasted green and yellow summer squash with onions
Rice

Sunday, September 4, 2011

Saturday, September 3, 2011

Friday, September 2, 2011

Barbecued chicken

Barbecued chicken
Salad with grilled figs and goat cheese
Grilled polenta

Thursday, September 1, 2011