Thursday, March 14, 2019

Fish in Sweet and Sour Pepper Sauce OR Redux: Split Pea Soup

Fish in Sweet and Sour Pepper Sauce
 ...with Alaskan Cod
OR Redux: Split Pea Soup
Sautéed Zucchini and Crimini Mushrooms
Short Grain Brown Rice

Wednesday, March 13, 2019

Tagine Barkok (Lamb with Prunes) OR Redux: Makkhani Tofu

Tagine Barkok (Lamb with Prunes) OR Redux: Makkhani Tofu
Pan-Roasted Spiced Cauliflower with Peas
Short Grain Brown Rice

New: Pan-Roasted Spiced Cauliflower with Peas (by David Tanis, NYTimes Cooking)

Tuesday, March 12, 2019

Braised Chicken with Garlic and White Wine OR Redux: Broccoli, Onion, and Marinated Red Bell Pepper Quiche

Braised Chicken with Garlic and White Wine
OR Redux: Broccoli, Onion, and Marinated Red Bell Pepper Quiche
Savoy Cabbage and Parmesan Soup
Roasted Fingerling Potatoes

Monday, March 11, 2019

Panfried Tofu with Asian Caramel Sauce

Panfried Tofu with Asian Caramel Sauce
Stir-Fried Choy Sum
Short grain Brown Rice

Sunday, March 10, 2019

Turkey OR Black-Bean Burgers

Turkey OR Black-Bean Burgers
...with optional provolone or Emental cheese, avocados, tomatoes, and sautéed mushrooms and onions
Salad with fuji apple, chickpeas, walnuts, sliced cranberries, and croutons

Regular: burgers

Saturday, March 9, 2019

Ramen Two Ways

Ramen Two Ways
 ...with sliced fish cake OR braised tofu
 ...with sautéed spinach, roma tomato wedges, fried shiitake mushrooms, and scallions

Friday, March 8, 2019

Lentil Soup with Italian Sausage and Escarole

Lentil Soup with Italian Sausage and Escarole
 ...with optional Trader Joe's Italian Sausage-less Sausage or Chicken Italian Sausage
Sautéed Lacinato Kale
Spelt Popovers