eat x 4
Wednesday, March 13, 2019
Tagine Barkok (Lamb with Prunes) OR Redux: Makkhani Tofu
Tagine Barkok (Lamb with Prunes) OR Redux: Makkhani Tofu
Pan-Roasted Spiced Cauliflower with Peas
Short Grain Brown Rice
New: Pan-Roasted Spiced Cauliflower with Peas (by David Tanis, NYTimes Cooking)
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