Tuesday, October 8, 2013

Creole coq au vin

Creole coq au vin
Sautéed kale with preserved lemon
Rice

New: Creole coq au vin (by Michael Ledet and Richard Stewart, Joe Simmer's Creole Slow Cookin'. New Orleans: 2 Martini Press, 2006)

Monday, October 7, 2013

Sunday, October 6, 2013

Saturday, October 5, 2013

Pork stew with fennel and butternut squash

Pork stew with fennel and butternut squash
Glazed parsnips
Fettucini

New: pork stew with fennel and butternut squash (in Bon Appetit, January 2003, on epicurious.com)

Friday, October 4, 2013

Thursday, October 3, 2013

Grilled mahi mahi in a sweet miso marinade

Grilled mahi mahi in a sweet miso marinade
Grilled zucchini
Rice

Made by... Norbert and me (fish and veggies)

Tuesday, October 1, 2013