Creole coq au vin
Sautéed kale with preserved lemon
Rice
New: Creole coq au vin (by Michael Ledet and Richard Stewart, Joe Simmer's Creole Slow Cookin'. New Orleans: 2 Martini Press, 2006)
Tuesday, October 8, 2013
Monday, October 7, 2013
Black bean tart
Black bean tart
Salad
Regular: black bean tart
Salad
Regular: black bean tart
Sunday, October 6, 2013
Saturday, October 5, 2013
Pork stew with fennel and butternut squash
Pork stew with fennel and butternut squash
Glazed parsnips
Fettucini
New: pork stew with fennel and butternut squash (in Bon Appetit, January 2003, on epicurious.com)
Glazed parsnips
Fettucini
New: pork stew with fennel and butternut squash (in Bon Appetit, January 2003, on epicurious.com)
Friday, October 4, 2013
(Almost) My mother's chicken curry
(Almost) My mother's chicken curry
Gailan with oyster-soy sauce
Rice
Gailan with oyster-soy sauce
Rice
Thursday, October 3, 2013
Grilled mahi mahi in a sweet miso marinade
Grilled mahi mahi in a sweet miso marinade
Grilled zucchini
Rice
Made by... Norbert and me (fish and veggies)
Grilled zucchini
Rice
Made by... Norbert and me (fish and veggies)
Tuesday, October 1, 2013
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