eat x 4
Sunday, July 22, 2018
Steamed Tofu with Black Mushrooms and Bok Choy
Steamed Tofu with Black Mushrooms and Bok Choy
Redux: leftovers from dim sum lunch (steamed pork bun, lobok gau, lo mai gai—steamed sticky rice in lotus leaf)
Long Grain Brown Rice
Made by... Anja and me (tofu, shiitakes, and bok choy)
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