Saturday, October 25, 2014

Dinner with the Zlokapa Family

Dinner with the Zlokapa Family

Chicken Tikka Masala
Chickpea and Green Bean Salad
Cauliflower with Indian Spices
Onion Naan
Yogurt with Cucumber and Crushed Mustard Seeds
Basmati Rice with Turmeric and Peas

The Zlokapas brought an appetizer of date and blue cheese wrapped with bacon and polenta, and dessert of rum babas

Made by... Norbert (yogurt), Norbert and me (chicken tikka masala, chickpea and green bean salad, rice)

New: Chicken Tikka Masala and Onion Naan (Bon Appetit, April 2013, on epicurious.com), and Chickpea and Green bean Salad (Madhur Jaffrey, World-of-the-East Vegetarian Cooking. New York: Knopf, 1991).

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