Barbecue pork ribs
Potatoes and green beans with vinaigrette
New: barbecue pork ribs (Beth Hensperger and Julie Kaufmann, Not Your Mother's Slow Cooker Cookbook. Boston, MA: Harvard Common Press, 2005); potatoes and green beans with vinaigrette (based on "Potatoes and Haricots Verts with Vinaigrette," in Gourmet, June 2005)
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