Pumpkin Stuffed with Everything Good

Happy Halloween!

Pumpkin Stuffed with Everything Good
Green Beans and Carrots with Garlic Tahini Sauce
Finger Cookies

New: Garlic Tahini Sauce (by The New York Times, NYT Cooking)

Photo by Sandra

(Almost) My Mother's Tofu Curry

(Almost) My Mother's Tofu Curry
 ...with crimini mushrooms
Gailan with Oyster-Soy Sauce OR Soy Sauce
Udon Noodles*

Regular: curry

Claypot Chicken Rice with Lap Cheung OR Redux: Stuffed Peppers

Claypot Chicken Rice with Lap Cheung

OR Redux: Stuffed Peppers
Trader Joe's Whole Wheat Naan with Red-Pepper Hummus

Twice-Cooked Long Beans with Bean Sauce

Fresh Spaghetti with Roasted Butternut Squash, Orange Bell Peppers, and Garlic

Fresh Spaghetti with Roasted Butternut Squash, Orange Bell Peppers, and Garlic
 ...with Saag's kielbasa sausages or Tofurkey spinach pesto sausage
Sautéed Spinach with Garlic

Potluck @ the Zlokapa's

Potluck @ the Zlokapa's
 ...with Pam Liew

Contributed:
Spinach Pies with Raisins and Pine Nuts
Salad with Spring Salad Mix, Arugula, Figs, Purple Grapes, Cucumbers, Hazelnuts, and Goat Cheese with Balsamic Vinaigrette

Made by... Maxime and me (balsamic vinaigrette)

New: Spinach Pies with Raisins and Pine Nuts (by Claudia Roden,  The New Book of Middle Eastern Food. New York: Knopf, 2009); Balsamic Vinaigrette (by Singer6, "Our Favorite Balsamic Vinaigrette," allrecipes.com)

New York Strip Steak OR Redux: Black Bean Burger

New York Strip Steak OR Redux: Black Bean Burger
Green Bean Caesar Salad
Mashed Potatoes

Linguini ai Frutti di Mare OR Redux: Borlotti Bean and Pasta Soup

Linguini ai Frutti di Mare OR Redux: Borlotti Bean and Pasta Soup
Green Kale with Balsamic Vinegar