Fish Simmered in Pungent Miso Sauce (Ao-Zakana No Miso Ni)

Fish Simmered in Pungent Miso Sauce (Ao-Zakana No Miso Ni)
 ...with Skinless Catfish
Broiled Eggplant with White Miso
Short Grain Brown Rice

New: Fish Simmered in Pungent Miso Sauce (Ao-Zakana No Miso Ni) (by Elizabeth Andoh, Washoku. Berkeley, CA: Ten Speed Press, 2005)

Lamb Tikka Masala

Lamb Tikka Masala
Saag Tofu
Long Grain Brown Rice

Made by... Anja (saag tofu)

Black Bean Tart

Black Bean Tart
Salad with Pixie Mandarin, Cucumber, Dried Cranberries, Goat Cheese, and Roasted Walnuts

Regular: Black Bean Tart

Redux: Halfgiving (Observed) 2018

Redux: Halfgiving (Observed) 2018

Redux: Grilled Stuffed Turkey Breast
Redux: Puréed Grand Marnier Sweet Potatoes with Pecans
Redux: Crusty Cornstalk Rolls
Redux: Apple Compote with Dates and Orange
Redux: Gravy
Redux: Pumpkin Biscotti
Redux: Pumpkin Ice Cream

Roasted Butternut Squash and Pearl Onions with Sage

Halfgiving (Observed) 2018

Halfgiving (Observed) 2018

Grilled Stuffed Turkey Breast
Green Beans with Toasted Walnuts and Dried-Cherry Vinaigrette
Puréed Grand Marnier Sweet Potatoes with Pecans
Crusty Cornstalk Rolls
Apple Compote with Dates and Orange
Gravy
Pumpkin Biscotti
Pumpkin Ice Cream

Made by... Norbert, Anja, and me (stuffed turkey, gravy); Anja and me (green beans, sweet potatoes, rolls, apple compote, biscotti, ice cream)

New: Crusty Cornstalk Rolls (by Ruth Cousineau, Gourmet, February 2009), Apple-Date-Orange Compote (based on "Apple Compote," by Martha Rose Shulman, The New York Times, and Cranberry Sauce with Dates and Orange), Pumpkin Biscotti (King Arthur Flour, https://www.kingarthurflour.com/recipes/pumpkin-biscotti-recipe)

Photo by Maxime

Fresh Ramen with Grilled Teriyaki Chicken

Fresh Ramen with Grilled Teriyaki Chicken
 ...Grilled Bok Choy, Bamboo Shoots, and Scallions
Daikon in Spicy Dashi Sauce

Made by... Norbert (ramen); Anja and me (daikon)

Fresh Penne with White Beans and Sage

Fresh Penne with White Beans and Sage
Sautéed Broccoli, Carrots, and Onion

Made by... Norbert (pasta); Anja and me (sauce and vegetables)