Wednesday, February 28, 2018

Pasta with White Beans, Sage, and Bacon Soup

Maxime's Choice: Birthday Week

Pasta with White Beans, Sage, and Bacon Soup
Lacinato Kale

Tuesday, February 27, 2018

Pure Cut Chicken with Ginger-Scallion Sauce

Gongxi Facai!
Happy Lunar New Year!

Pure Cut Chicken with Ginger-Scallion Sauce
Eight Treasures Winter Melon Soup
Short Grain Brown Rice

Monday, February 26, 2018

Tofu Fu Yung Soup

Gongxi Facai!
Happy Lunar New Year!

Tofu Fu Yung Soup
Pork and Shrimp Potstickers
Gailan with Oyster-Soy Sauce
Scallion Pancakes

Sunday, February 25, 2018

Fresh Spaghetti a la Carbonara

Maxime's Choice: Birthday Week

Fresh Spaghetti a la Carbonara
Asparagus with Bell Peppers

Made by... Norbert (spaghetti)

Saturday, February 24, 2018

Thai-Style Red Curry with Roast Duck

Maxime's Choice: Birthday Week

Thai-Style Red Curry with Roast Duck
Stir-Fried Long Choy Sum
Udon*

Friday, February 23, 2018

Stir-Fried Hofun (Flat Rice Noodles) with Pork and Choy Sum

Gongxi Facai!
Happy Lunar New Year!

Stir-Fried Hofun (Flat Rice Noodles) with Pork and Choy Sum
Spring Rolls
Shrimp Chips
Nian2 Gao1


Thursday, February 22, 2018

Whole Fish with Ginger and Scallions

Gongxi Facai!
Happy Lunar New Year!

Whole Fish with Ginger and Scallions
 ...with Tai Snapper
Buddha's Delight