Tuesday, September 30, 2014

Stir-Fried Vegetables and Tofu with Ginger, Sesame Oil, and Miso (Yasai Dotenabe)

Stir-Fried Vegetables and Tofu with Ginger, Sesame Oil, and Miso (Yasai Dotenabe)

New: Stir-Fried Vegetables and Tofu with Ginger, Sesame Oil, and Miso (Yasai Dotenabe) (by Hugo Arnold, in The Wagamama Cookbook. Kyle Books, 2006).

Monday, September 29, 2014

Sunday, September 28, 2014

Saturday, September 27, 2014

Dinner with the Tao/Jones Family

Dinner with the Tao/Jones Family

Char-broiled Chicken with Yakitori Sauce
Scallion Pancakes
Winter Melon Soup
Stir-Fried Green Beans
Jasmine Rice
Flourless Chocolate Cake with Raspberry Sorbet

Tao-Jones family contributed take-out from Great China (Berkeley, CA): Peking duck, seafood dumplings, and pork dumplings

Made by... Norbert (raspberry sorbet); Norbert & me (chicken)

New: Char-broiled Chicken with Yakitori Sauce (by Hugo Arnold, in The Wagamama Cookbook. Kyle Books, 2006). Flourless Chocolate Cake with Raspberry Sorbet (flourless chocolate cake, in Bon Appetit, January 1999, on epicurious.com; raspberry sorbet, on epicurious.com, August 2012)

Friday, September 26, 2014

Sweet and Spicy Roast Chicken

Rosh Hashana!

Sweet and Spicy Roast Chicken
Baby Spinach with Roast Beets and Oranges
67-33 long grain brown and white jasmine rice

New: Sweet and Spicy Roast Chicken (by Melissa Clark, in "A Holiday, Sweet Kisses Spice," The New York Times, September 17, 2014)

Thursday, September 25, 2014

Black Bean Soup with Tomato Salsa

Black Bean Soup with Tomato Salsa
Salad with bosc pear, dried cranberries, and goat cheese
50-50 short grain brown and jasmine rice

Wednesday, September 24, 2014

Hazelnut Pesto Fish (Alaskan Cod)

Hazelnut Pesto Fish (Alaskan Cod)
Sautéed Beet Greens and Red Chard
Roasted Red Potatoes

New: Hazelnut Pesto Fish (Alaskan Cod) (Gourmet, September 2006)