Chicken enchiladas
Salad with orange, avocado, and radish
Friday, May 31, 2013
Thursday, May 30, 2013
Turkey chowder with wild rice, crimini mushrooms, and bacon
Turkey chowder with wild rice, crimini mushrooms, and bacon
Roasted beets
Whole wheat focaccia
New: whole wheat focaccia (Martha Rose Shulman, recipe for whole wheat focaccia in article, "One Basic Bread, Endless Delicious Options," in The New York Times, May 13, 2013)
Roasted beets
Whole wheat focaccia
New: whole wheat focaccia (Martha Rose Shulman, recipe for whole wheat focaccia in article, "One Basic Bread, Endless Delicious Options," in The New York Times, May 13, 2013)
Wednesday, May 29, 2013
Mark Bittman's roasted fish with leeks and bacon
Mark Bittman's roasted fish with leeks and bacon
Roasted zucchini
Potato and parmesan cake
Roasted zucchini
Potato and parmesan cake
Tuesday, May 28, 2013
Turkey tacos
Turkey tacos
Salad with cucumber, grapes, and pecans
Regular: tacos
Salad with cucumber, grapes, and pecans
Regular: tacos
Monday, May 27, 2013
Sunday, May 26, 2013
Saturday, May 25, 2013
Halfgiving 2013
Halfgiving 2013
Grilled stuffed turkey breast
Green beans with walnuts and dried-cherry vinagrette
Grand Marnier sweet potato purée with buttered pecans
Buttermilk fantail rolls
Cranberry-orange sauce
Gravy
Made by... Norbert, Anja, and me (turkey and stuffing), Anja and me ( green beans and fantails)
Grilled stuffed turkey breast
Green beans with walnuts and dried-cherry vinagrette
Grand Marnier sweet potato purée with buttered pecans
Buttermilk fantail rolls
Cranberry-orange sauce
Gravy
Made by... Norbert, Anja, and me (turkey and stuffing), Anja and me ( green beans and fantails)
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