Saturday, July 7, 2018

Fresh Spaghetti a la Carbonara

Fresh Spaghetti a la Carbonara
Pan-Fried Zucchini
Strawberry Frozen Yogurt

Made by... Norbert (fresh spaghetti); Anja and me (sauce, zucchini, and frozen yogurt)

Friday, July 6, 2018

Stir-Fried Pork and Pineapple

Stir-Fried Pork and Pineapple
Broccoli
Jasmine Rice with Quinoa

New: Stir-Fried Pork and Pineapple (by Mark Bittman, New York Times Cooking)

Thursday, July 5, 2018

Mark Bittman's Fish Curry

Mark Bittman's Fish Curry
 ...with Rock Cod
Stir-Fried On Choy with Garlic
Udon Noodles*

Wednesday, July 4, 2018

Maple Pork and Beans

Maple Pork and Beans
Greek-Style Watermelon Salad
Glazed Tokyo Turnips and Carrots
Brown Soda Bread

Made by... Anja and me (salad, and carrots and turnips)

New: Greek-Style Watermelon Salad (by Mark Bittman, New York Times Cooking)

Tuesday, July 3, 2018

Monday, July 2, 2018

Eggplant, Green Bean, and Tofu in Thai Red Curry

Eggplant, Green Bean, and Tofu in Thai Red Curry
Long Grain Brown Rice

Made by... Anja and me (curry)

Sunday, July 1, 2018

Black Bean Tart

Black Bean Tart
Salad with Snow Peas, Oranges, Cucumber, Toasted Walnuts, and Goat Cheese

Made by... Anja and me (salad)

Regular: Black Bean Tart