Spaghettini ai Frutti di Mare
Sautéed Beet Greens and Roasted Beets with Tahini Sauce
Thursday, June 7, 2018
Wednesday, June 6, 2018
Lentil Soup with Italian Sausage and Escarole
Lentil Soup with Italian Sausage and Escarole
Romano Beans
Honey Whole Wheat Biscuits
Romano Beans
Honey Whole Wheat Biscuits
Tuesday, June 5, 2018
Braised Country-Style Pork Ribs with Chipotle
Braised Country-Style Pork Ribs with Chipotle
Stir-Fried Spinach with Garlic, Balsamic Vinegar, and Olive Oil
Roasted Fingerling Potatoes
Stir-Fried Spinach with Garlic, Balsamic Vinegar, and Olive Oil
Roasted Fingerling Potatoes
Monday, June 4, 2018
Thai Tofu with Red Curry Sauce Over Coconut-Scallion Rice
Thai Tofu with Red Curry Sauce Over Coconut-Scallion Rice
Stir-Fried Long Choy Sum
Made by... Anja (long choy sum)
Stir-Fried Long Choy Sum
Made by... Anja (long choy sum)
Sunday, June 3, 2018
Fresh Pasta with Three Peas
Fresh Pasta with Three Peas
...with Linguine
Roasted Asparagus and Shallots
Made by... Anja (asparagus) and Norbert (fresh pasta)
...with Linguine
Roasted Asparagus and Shallots
Made by... Anja (asparagus) and Norbert (fresh pasta)
Saturday, June 2, 2018
Turkey Burgers
Turkey Burgers
...with avocado and tomato, and/or sautéed onion and crimini mushroom
Salad with Orange, Cucumber, Dried Cranberries, Roasted Pepitas or Walnuts, and Goat Cheese
Regular: burgers
...with avocado and tomato, and/or sautéed onion and crimini mushroom
Salad with Orange, Cucumber, Dried Cranberries, Roasted Pepitas or Walnuts, and Goat Cheese
Regular: burgers
Friday, June 1, 2018
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