Happy Mother's Day!
Fresh Spaghetti a la Carbonara
Sautéed Asparagus, Red and Orange Bell Peppers, and Onions
Cream Puffs with Lemon Cream
Made by... Maxime (cream puffs)
Sunday, May 8, 2016
Saturday, May 7, 2016
Friday, May 6, 2016
(Almost) My Mother's Lamb Curry
(Almost) My Mother's Lamb Curry
Gailan with Oyster-Soy Sauce
Udon Noodles
Gailan with Oyster-Soy Sauce
Udon Noodles
Wednesday, May 4, 2016
Korean Meatballs and Noodles
Korean Meatballs and Noodles
Sautéed Cauliflower
Florence Fabricant, “Korean Meatballs and Noodles”, in The New York Times, April 27, 2016
Sautéed Cauliflower
Florence Fabricant, “Korean Meatballs and Noodles”, in The New York Times, April 27, 2016
Tuesday, May 3, 2016
Turkey Burgers
Turkey Burgers
...with lettuce, tomatoes, and/or sautéed onions and mushrooms
Salad with Pear, Dried Cranberries, Roasted Walnuts, and Goat Cheese
Regular: burger
...with lettuce, tomatoes, and/or sautéed onions and mushrooms
Salad with Pear, Dried Cranberries, Roasted Walnuts, and Goat Cheese
Regular: burger
Monday, May 2, 2016
Panfried Tofu with Asian Caramel Sauce
Panfried Tofu with Asian Caramel Sauce
...with Stir-Fried Zucchini and Crimini Mushrooms
50-50 Short Grain Brown Rice and Jasmine Rice
...with Stir-Fried Zucchini and Crimini Mushrooms
50-50 Short Grain Brown Rice and Jasmine Rice
Sunday, May 1, 2016
Fresh Ramen with Tofu, Chikuwa, and Hard-Cooked Eggs
Fresh Ramen with Tofu, Chikuwa, and Hard-Cooked Eggs
...in White Miso Soup
Baby Bok Choy
Made by... Norbert (ramen)
...in White Miso Soup
Baby Bok Choy
Made by... Norbert (ramen)
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