Thursday, May 7, 2015

Pappardelle with Mushrooms, Spinach, Ricotta, and Walnuts

Pappardelle with Mushrooms, Spinach, Ricotta, and Walnuts

New: Pappardelle with Mushrooms, Spinach, Ricotta, and Walnuts (based on Pappardelle with Portobello Mushrooms, Spinach and Pine Nuts, Bon Appetit, June 1996, on epicurious.com)

Wednesday, May 6, 2015

Kai Sen Udon (Stir-Fried Seafood with Oyster Sauce and Udon Noodles)

Kai Sen Udon (Stir-Fried Seafood with Oyster Sauce and Udon Noodles)
Gailan with Oyster-Soy Sauce

Tuesday, May 5, 2015

Tofu and Shiitake Mushrooms

Tofu and Shiitake Mushrooms
Braised Chinese Eggplant
50-50 short grain brown rice and jasmine rice

Monday, May 4, 2015

Chicken Casserole with Dried Fruit

Chicken Casserole with Dried Fruit
Warm Cabbage Salad with Apples and Walnuts
Rice Pilaf*

Saturday, May 2, 2015

Pizzas

Pizzas
...with pepperoni, or turkey Italian sausage, green bell peppers, and portabello mushrooms
Salad with pears, dried cranberries, goat cheese, and pepitas

Regular: pizza

Friday, May 1, 2015

Cumin Lamb Stir-Fry

Cumin Lamb Stir-Fry
Stir-Fried Bok Choy
Brown Basmati Rice
Vanilla Ice Cream