Saturday, March 7, 2015

Gnocchi a la Grecque

Gnocchi a la Grecque
 ..."gnocchi" pasta from de Cecco with eggplant, onions, mozzarella, parmesan, and basil

Friday, March 6, 2015

(Almost) My Mother's Beef Curry

(Almost) My Mother's Beef Curry
Baby bok choy with shiitake mushrooms
Udon noodles

Thursday, March 5, 2015

Black Bean Tart

Black Bean Tart
Salad with avocado, oranges, walnuts, and goat cheese

Regular: Black Bean Tart

Wednesday, March 4, 2015

Fish and Clams with Chorizo, Peppers, and Potatoes

Fish and Clams with Chorizo, Peppers, and Potatoes
 ...with Ling Cod
Sautéed asparagus and yellow bell peppers
Garlic bread

Tuesday, March 3, 2015

Mapo Tofu

Mapo Tofu
Stir-Fried Bok Choy with Shiitake Mushrooms
50-50 short grain brown and jasmine rice

Monday, March 2, 2015

Turkey Burgers

Turkey Burgers
 ...with choice of sautéed onions and mushrooms, tomatoes, lettuce, cheese, pickles, ketchup, and mayonnaise
Salad with Apples, Dried Cranberries, Toasted Walnuts, Goat Cheese, and Croutons

Regular: burgers

Sunday, March 1, 2015

Thai-Style Red Curry with Roast Duck

Maxime's choice: birthday week

Thai-Style Red Curry with Roast Duck
Udon noodles